Welcome to Fandi Mata
"Fandi Mata" is a Mediterranean-inspired tapas restaurant in Brooklyn, NY. With a casual yet upscale vibe, it offers vegan and vegetarian options and a variety of small plates to choose from. The menu features classics with a contemporary twist, showcasing fresh ingredients and nicely portioned dishes. Customers rave about the friendly staff, vibrant ambiance, and standout dishes like the chicory salad, beef carpaccio, and hanger steak. Whether you're there for brunch, dinner, or dessert, "Fandi Mata" promises a memorable dining experience with flavorful food and top-notch service.
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74 Bayard St Brooklyn, NY 1122274 Bayard St Brooklyn, NY 11222 Hotline: (718) 388-8877
Welcome to Fandi Mata, a vibrant haven of Mediterranean-inspired tapas and small plates located in the heart of Williamsburg, Brooklyn. Nestled at 74 Bayard St, Brooklyn, NY 11222, this restaurant beautifully marries artisanal global cuisine with a hospitable atmosphere that feels inviting and warm. The essence of Fandi Mata translates to "to connect," and each dish serves as a bridge that connects traditional Mediterranean flavors with contemporary culinary artistry.
The moment you step inside Fandi Mata, you are greeted with an open and airy ambiance, marked by high ceilings and lush greenery that instantly refreshes the spirit. It’s a breath of fresh air compared to the bustling, cramped dining scenes elsewhere. The spacious layout is perfect for large parties, intimate dinners, or casual gatherings with friends.
To sample the menu is to embark on a delightful culinary journey. Begin with the Octopus Mojo Picon with salsa verde and potato, a dish that celebrates the briny sweetness of octopus. The Croquetas, filled with bacon and dates, present a tantalizing blend of sweet and savory that some guests adore, as noted by a recent reviewer who relished their crispiness. The moist center might surprise traditionalists, making it a dish perfect for the adventurous palate.
Don’t miss the Meatballs of ground pork and wagyu beef drenched in a rich pomodoro sauce, or the Roasted Prawns with sherry wine, olive oil, and Calabrian chili — a dish that awakens the senses. Fandi Mata doesn’t skimp on the greens either; the Chicory Salad with Great Hill blue cheese, pear, and brown butter vinaigrette is a refreshing choice that balances richer dishes beautifully.
The pasta selection is notable as well, featuring hand-cut spaghetti coated in cherry tomato sauce, and gnocchi topped with rich pork ragu. Each bite encapsulates the essence of authentic Mediterranean cooking, with fresh ingredients sourced thoughtfully for maximum flavor and quality.
Whether you are a local or just visiting, Fandi Mata’s charm is undeniable. The restaurant accommodates large groups with ease, as emphasized by a customer who raved about their seamless brunch experience. They offer set menus that cater to diverse tastes, ensuring everyone at the table finds something to tickle their palate. And if you enjoy cocktails, their creative mixology, particularly the mimosa pitcher, is perfect for sharing while enjoying a meal with loved ones.
Finally, the dessert offerings are hard to resist, with standouts like the silky butterscotch pudding that appeals to the sweet tooth in all of us. It’s these little touches, alongside the personable staff who make your experience memorable, that solidifies Fandi Mata as a must-visit destination. So whether you're celebrating a special occasion or simply looking to enjoy a memorable meal, Fandi Mata invites you to connect over exceptional food.
I was looking for places to have a large brunch with a group of 13 people and I am so happy I found Fandi Mata. Their coordinator was incredibly nice when I emailed to inquire about the possibility about such a large party. I was pleasantly surprised to have been given the option to order a set menu vs. A la carte. We opted for a la carte since this was more of a casual brunch with family and we didn't want it to have the formal event vibes. We made a reservation in advance and had no issues with seating. When we arrived we were seared immediately. I was so amazed by how beautiful and spacious this restaurant is. The ceilings are so high, there is so much greenery-- it's definitely a change from the crammed spaces of Manhattan. Our server came to get our orders for food and drinks. I tried the Hugo which I really enjoyed. They also offer some large pitchers to share for the table which seems like a good deal for large parties so we ordered a mimosa pitcher which was pretty good. For food I tried: - croquetas: we ordered two orders of these to try and they were okay! The croqueta itself was adequately crispy with a nice moist inside. However, I am too used to savory croquetas and the dates inside these really threw me off. If sweet and savory fried foods are your thing, definitely order these! - deviled eggs: very good! Portion was pretty small for the price but I enjoyed the tangy and almost spicy like horseradish, with the balance of the mayo and the hint of dill. Very good! - arugula salad: citrusy, refreshing, simple! If you want some greens this is a good app. - omelette: most people in the table got omelettes and they were pretty good! They were generously filled with spinach, onions and cheese. The flavors were amazing. Some people added chorizo or salmon and they really enjoyed them. I got mine without any extra toppings but did get it with egg whites which was very good!! (Forgot to picture the egg white one but it was very nice). -French toast: favorite thing I tried! The toast was thick, with the perfect crispy crust, the spices were warm, and really complemented the mildly sweet blueberry compote and creamy whipped ricotta. Would order a whole one for myself next time. -desserts: we ordered 3 of their desserts to try. The tiramisu was okay-- the cream to cake ratio seemed a low and the cake vs. Lady fingers also threw me off. The pistachio gelato was creamy and delicious. My favorite was the butterscotch pudding... it was so silky, perfectly sweet, and with a nice crunchy topping. Overall, really liked this place, especially for a large group brunch! Their space is open and allows for comfortable accommodation of a large party. There are several options on the menu to make everyone happy. Would come back again.
My new favorite restaurant in NY! So much to say but the most important thing to note is FRESH ingredients and nice portion sized food options. We came in for lunch on a Sunday so it was pretty empty and got a chance to chat with the owner/manager. I MUST come back for dinner. Thanks again for the free dessert!
Fandi Mata is a very cool place. It means to connect. It is Mediterranean inspired. It takes on artisanal, global cuisine inspired by the vast Mediterranean region. The menu features classics with a contemporary touch and aims to incorporate eclectic, world-driven cuisine while effortlessly familial hospitality experience.The upstairs is so cool. I love the open atmosphere and the very eclectic feel of the place - I think it was old steel mill. It is a huge place in Williamsburg.
The food was amazing, my second time here. The ambience and views inside are perfect for a night with friends, a special occasion or a date. And specifically Mario the bartender who made special cocktails and Jelena who took special care of us are amazing! Thanks you!
We came in last night for drinks and some food - 10/10 so good. The cocktails were incredible. The gem salad, steak, and fries were our favorite. Seriously probably the best fries I've ever had. Super cute vibes, great for a date or girls night!
The decor and ambiance is soo pretty! We came for the food but stayed for the pictures. Checked out Fandi Mata for restaurant week and had a great time..food was well portioned, packed with flavor and spices and tasty. We had a great time. Service was on point as well
Had a great meal during restaurant week. We reached right at the end of happy hour so they let us sit at the bar until happy hour was done and we then took our drinks to the table. The chicken was so tender and moist almost melting in your mouth. Everything felt so healthy airy and lite. I didn't feel like my belly was heavy leaving here. I felt good and the passion drinks was amazing , I had a couple and it got me niceee. The burrata was so good and creamy with the toppings on it gave a nice balance. The mahi mahi with the eggplant was really good and flavorful, everyone was digging out of my Plate.
Fandi Mata is an absolute gem! I recently dined here and was blown away by the food and ambiance. The shrimp was perfectly cooked and bursting with flavor, and the branzino was simply divine. And the espresso martini & Pineapple Upsidedown Cake were so good! The service was attentive and friendly, making the entire experience even more enjoyable. The atmosphere is stylish and inviting, perfect for a special night out or a casual meal with friends. Great for big groups. I can't wait to come back and try more dishes!